Food Circle Plug-in Emperor

Whole chicken cooking?

Fu Yu blinked.

Can enter teaching practice classroom again.

It seems that every time the reward of the title of kitchen craftsman is triggered, one can get a learning opportunity in the teaching practice class.

Fu Yu was in a good mood and followed the others to the dressing room.

Liu Zhangpeng took two quick steps, caught up with Fu Yu, and couldn't help but ask, "Fu Chu, have you practiced splitting for a long time?"

"Well, it's been more than a year." Fu Yu said nonsense: "What's wrong?"

Liu Zhangpeng looked at him: "I have practiced for more than two years."

He learned how to make gourd chicken with his master Wang Yulong for two years.

There are no less than a few hundred hens used to practice splitting.

Fu Yu was silent.

Therefore, I still shortened the year just now.

He was a little helpless.

After spending the past few days together, he has a little understanding of Liu Zhangpeng's situation.

A very smart and hardworking person with a good culinary talent and a solid foundation.

After practicing splitting for two years, it is already very good to be able to reach the current level.

But the premise is compared with other ordinary people.

There is definitely no comparison for someone who has opened a cheat like himself.

It's just that he knew this in his heart, but he couldn't tell the truth.

Liu Zhangpeng looked at his expression, sighed, and said in a low voice: "This man is really talented, and he can't accept it. I'm not afraid of your jokes. I usually learn to cook from the master, and I am very serious and hardworking. In our place, I always I am famous for being willing to work hard, otherwise, my master wouldn't have brought me to Bei'an on purpose this time."

Fu Yu said: "You can see it."

"I really like cooking." Liu Zhangpeng said: "When I applied for the head office, I wanted to learn how to cook Liu's family dishes, and finally I got my wish."

"Actually, at the main store, I was one of the outstanding people in the same class, but I didn't expect that there was someone out there. Chef Fu, it's amazing that you can have such superb cooking skills at such a young age."

"If there is anything I don't understand in the future, can you give me some pointers?"

After finishing speaking, he hurriedly added: "Of course, if there is anything you need my help for, feel free to ask. Although my cooking skills are not superb, I have a little research in Liu's cooking. Now let's They are colleagues, they can be regarded as friends, and we will discuss cooking skills together in the future, and we can also communicate with each other and make progress together, what do you think?"

Fu Yu looked at him, and thought that this person was very hardworking before, but now he found that he was very sincere, and immediately liked him even more.

So he smiled and said, "Okay, no problem."

He is now learning to cook from Liu Yunong, and Liu Zhangpeng's master, Wang Yulong, is Liu Yunong's father's apprentice. From this point of view, he can be regarded as a brother under the same master.

With Fu Yu's consent, Liu Zhangpeng was very happy, and immediately asked impatiently: "Fu Chu, do you have any tricks when it comes to whole chickens and bones? I think you can do it very well, fast, and It was also neatly dismantled.”

Recalling the countless ducks he had split in the teaching practice class, Fu Yu said seriously: "There is no other shortcut except to practice more."

Liu Zhangpeng was very distressed: "In the two years I have been learning this dish, I have disassembled hundreds of hens! But in terms of technique, the speed can't always be improved!"

"Well, it is said that practice makes perfect. If you want to practice splitting, the most important thing is to be flexible and able to accurately grasp the distribution of all the bones of the whole chicken." Fu Yu said seriously: "If you want to increase the speed of splitting, you just need to I can use my spare time to practice more. Although I have only learned to dismantle for more than a year, but to be honest, I have dismantled no fewer than a thousand hens.”

Liu Zhangpeng wanted to kneel down for him.

When Fu Yu first came here, he felt that Liu Yunong could be accepted as an apprentice in an exceptional way, and even taught him how to cook with his own hands. This is a ruthless person.

"As long as you understand the bone distribution of the whole chicken, and practice splitting more, the speed will naturally increase over time." Fu Yu said: "Mr. Liu said, let me practice making gourds with you these few days Chicken, if you encounter something you don’t understand again, you can ask me anytime.”

Liu Zhangpeng was completely relieved, looking at Fu Yu's sincere and kind smile, he secretly made up his mind to follow Fu Yu from now on.

Aspirations do not depend on age, learning to cook does not depend on age.

As long as the cooking skills are superb and superb, it deserves to be respected.

When he walked into the locker room, Liu Zhangpeng belatedly remembered what his master Wang Yulong said before.

There will be opportunities in the future, and it is also a hint that he will find a way to make Fu Yu better?

Thinking about it this way, Liu Zhangpeng couldn't help but sigh, after all, ginger is still old and spicy!

After Fu Yu changed his clothes, he was in a good mood and went to find Liu Yunong for a ride.

Liu Yunong is slower.

She changed her clothes and came out, and made a special trip to the back kitchen to explain the specific arrangements for the preparation of dishes to the two small workers on the morning shift tomorrow.

When he came out, he happened to meet Wang Yulong who was going out.

The two walked side by side.

Wang Yulong looked at Liu Yunong's expression, and persuaded with concern: "Boss, if you are too tired, you can take a day off tomorrow, and the back kitchen can be busy here."

Liu Yunong smiled and said, "Oh, it's okay, I'm not tired."

Wang Yulong hesitated to speak.

Liu Yunong's state doesn't look like nothing happened.

At that moment before, it was obviously weird.

After Liu Yunong finished speaking, he turned his head and saw Fu Yu approaching. After saying goodbye to Wang Yulong, he drove away with Fu Yu.

After these few days of getting along, Liu Yunong looked at Fu Yu more and more satisfied.

I couldn't help mentioning: "You are very skilled in splitting, and your cooking foundation is also very solid. If you can develop well in this industry, you will definitely be able to make a difference in the future, but there is one thing."

Fu Yu couldn't help turning his head to look at Liu Yunong.

Liu Yunong continued: "Learning to cook is not like other industries. It is not advisable to work behind closed doors. Only by integrating the strengths and ideas of hundreds of schools can you improve your cooking skills."

Fu Yu agrees with this.

Zhao Meng had said this to him before.

"Through my own practice and exploration over the years, I found that several major cuisines are interrelated, which can be described as interlocking. But how to learn from these similarities and innovate the cooking methods of each cuisine The key to improving cooking skills is to integrate and use them for your own use.”

Fu Yu was about to echo, when an electronic notification suddenly sounded in his ears:

【Ding! NPC Chef Yao Shi's long-term mission: to do a good job in the chef industry and develop well in this industry. Completion progress (four): Gather the strengths of a hundred schools of thought and integrate the ideas of a hundred schools of thought. Task Reward: Random]

Gather the strengths of a hundred schools of thought and integrate the thoughts of a hundred schools of thought?

Is this for him to form a relationship with teachers?

Or do you mean something else?

This task is very interesting!

Thanks: Bobo Kelly rewarded 100 starting coins! Thank you! !