Food Circle Plug-in Emperor

Fu Yu couldn't tell Wang Yulong the truth about the specific reason.

From Wang Yulong's point of view, his preaching to Fu Yu was also out of good intentions.

So even though Fu Yu was so irritable that he was about to set off a sandstorm, he agreed obediently: "Chef Wang, you're right, I'm a little impatient."

For Fu Yu's attitude towards being taught, Wang Yulong is still very satisfied. Young people, self-motivated is a good thing.

Thinking of when I was young, I would often set a goal for myself like this to urge myself to make progress.

After all, the idea is good, and this method of learning is actually not bad, but you need to adjust your mentality properly.

In order not to discourage Fu Yu's self-motivation, Wang Yulong came up with an idea casually.

Wang Yulong asked: "Have you counted the holes in the lotus root?"

Fu Yu was taken aback: "Huh? I haven't counted them."

Wang Yulong pointed out: "Ordinary lotus root has seven or nine holes. Regardless of the size and position of the pore size, the number of holes visible to the naked eye on the cross-section sometimes reaches dozens."

"The skin of seven-hole lotus root is yellowish brown, also called safflower lotus root. It is short and thick, and tastes bitter when eaten raw. Nine-hole lotus root is silvery white, also called white flower lotus root. It is smooth and slender. Raw lotus root tastes crisp, tender and sweet."

"Although there is no difference in the nutritional value of the two kinds of lotus root, the eating methods are quite different. The seven-hole lotus root has a higher starch content, less water content, and a soft and glutinous taste suitable for soup. The nine-hole lotus root is high in water content, crisp and juicy, and is suitable for cooking. Served cold or stir-fried."

Fu Yu blinked, that is to say

Wang Yulong continued: "Since the hand speed cannot be improved too much in a short period of time, sometimes you can take some shortcuts."

Since it is necessary to avoid holes when stuffing, in order to save time, you can choose lotus root slices with fewer holes for operation.

Wang Yulong's words were actually comforting with a hint of joking.

After all, it's just a way to deceive yourself.

Rather than helping out with ideas, it's better to say it was a friendly joke to ease the somewhat dignified atmosphere due to preaching just now.

But when Fu Yu heard it, it was as if he had been enlightened, and he felt a sense of enlightenment.

Yes indeed!

The task only required him to complete three stuffing operations within one minute, but did not specify what kind of ingredients to use and what kind of stuffing to make.

It must be too late to change the ingredients temporarily.

But you can still try the choice of lotus root slices.

Fu Yu quickly rummaged through the remaining lotus root slices, and sure enough, as Wang Yulong said, although most of them were lotus root slices with nine holes, he searched carefully and found a few lotus root slices with fewer holes.

After picking and choosing, Fu Yu found four slices of lotus root with nine holes and two slices of lotus root with seven holes.

He used a lot of 11-hole lotus root slices when making plugs.

Kong Duo, it will naturally take more time to stuff it.

Or if everyone said that ginger is still old and hot, just a few pointers would be enough to benefit him a lot.

Fu Yu regained his spirits and continued to do stuffing operations.

Stuff the prepared meat stuffing into the lotus root slices, while ensuring that the meat filling is sufficient, expose all the holes on the lotus root slices.

A minute later, the three pieces of lotus root were stuffed.

In the next second, an electronic notification sounded in Fu Yu's ear:

【Ding! NPC famous chef Liu Yunong’s task: increase the speed of stuffing, complete three stuffings within one minute, successfully completed, and get a reward: a key to the stuffing teaching practice classroom]

finally!

Fu Yu was relieved.

I feel that the more than two hours of practicing stuffing tonight is more thrilling than participating in the chef competition.

The sense of powerlessness that he felt that he could not complete the task smoothly made him feel frustrated for a while.

But now, even though he has completed the mission requirements, he has received the reward he has been thinking about.

But Fu Yu didn't feel any joy at all.

Looking at the lotus in front of him, Fu Yu sighed softly: In the final analysis, the technology is still not enough!

If it weren't for opportunism, it would definitely not be able to complete the task so smoothly.

With this idea in mind, after get off work at night, Fu Yu took Liu Yunong's ride back to Maxima.

The first thing to do when you arrive at the dormitory is to take out the key and directly open the teaching practice classroom.

This time, the practical scene became the back kitchen of Shangshi Private Kitchen.

Fu Yu walked to the kitchen counter familiarly.

As soon as I stood still, all the content about the system automatically appeared in my mind.

[Stuffing: A skill in cooking operations, stuffing or stuffing the prepared auxiliary ingredients into the main ingredients, or pouring them directly. 】

[There are seven operation methods for plugging: plugging, filling and pouring]

[The first lesson: stuffing. 】

A plate of processed eggplant slices appeared on the kitchen counter.

As usual, all the kitchen utensils began to cook independently as if they had their own life without anyone controlling them.

Fu Yu concentrated on watching, while carefully observing the operation methods and angles of all kitchen utensils.

If we say that the long and repeated learning process in every teaching practice class before, for Fu Yu, it is a kind of happy torture.

Then this time the learning process has completely become a kind of pure state where Wu Chi has no other pursuits except learning cooking skills after he gets the cheats.

Since entering the teaching practice class, Fu Yu has been immersed in learning.

Every time he practiced, he would mentally evaluate his operation.

After the system makes a summary judgment, he will also combine his own feelings to summarize the system's suggestions and the problems he found.

Before I knew it, I found out the rare joy in the boring study.

If you are interested, you will be motivated.

Thoroughly stimulating his interest in cooking learning, coupled with the powerful practical operation environment provided by the system, Fu Yu's learning process this time was exceptionally smooth.

Moreover, both the independence and self-control of learning have been significantly improved.

This positive and high enthusiasm for learning has been maintained until the end of the teaching of [Lesson 7: Casting] and successfully obtained full marks.

The electronic prompt sounded again in Fu Yu's ear:

【Ding! The classroom study of "blocking system" teaching practice has been successfully completed, and the reward has been awarded: personal skill "blocking system" advanced]

【Ding! Personal skill "Crown" is full, task experience +666]

【Ding! Level up to lv9, get skill points +1]

【Ding! NPC celebrity chef Liu Yunong's task of learning a perfect level of stuffing operation has been successfully completed. Obtain reward: Liu Yunong favorability +10]

Very good!

Finally, I got the advanced skill of blocking system that I have been longing for.

Obviously, he was mentally exhausted after repeated training in the classroom during the teaching time, but Fu Yu felt extremely fulfilled.

Especially thinking that after tomorrow, as long as there is a chance to show off the operation of stuffing, it will impress Liu Yunong and others. Fu Yu doesn't feel tired at all. If he doesn't have the key, he can still hold another class!